General info for all above products
Certification : HACCP, ISO and HALAL (if needed)
Processing :
Our whole frozen chicken are specially hand Slaughtered, well dressed and cleaned ,white skin, no bruise, no Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen
Age of chicken: 35 - 45 days minimum at time of slaughter
Shelf Life : 24 months from production date
Loading Port: Europe
Minimum Order Quantity: 100 Metric Tons
Insurance: 110% of invoice value
Documents:
o Bill of Lading o Commercial Invoice
oPacking List
oCertificate of Origin
oHealth Certificate
oCertificate of Weight and Quality Analysis (SGS or BV) o Non wood Packing
o Halal certificate (if needed)
T/T Payment Terms: 20% paid in advance and 80-% after bill of lading. Trial order: I00mt, only T/T payment (20%+80%)